blueberries, raspberries, or blackberries)
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2 tablespoons honey or maple syrup
½ teaspoon vanilla extract
½ cup Greek yogurt or whipped cream (optional for serving)
2 tablespoons chopped nuts or granola (optional topping)
Instructions
Place frozen berries in a medium bowl.
Drizzle honey or maple syrup over the berries.
Add vanilla extract and gently stir to combine.
Let the mixture sit for 5-7 minutes to slightly thaw and release juices.
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Serve in bowls topped with Greek yogurt or whipped cream for extra creaminess.
Sprinkle chopped nuts or granola on top for crunch, if desired.
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Tips and Variations
Use a single type of berry for a more focused flavor, such as only blueberries or raspberries.For a vegan option, use plant-based yogurt and maple syrup instead of honey.
Add a squeeze of fresh lemon juice for brightness.
Blend the mixture into a smoothie for a drinkable version.
Summary
Sweetness with Frozen Berries is a fast, healthy, and delicious recipe that works as a dessert, breakfast, or snack. With minimal ingredients and maximum flavor, this dish brings out the natural sweetness of frozen fruit while providing a nutritious boost. It’s a versatile recipe you’ll want to keep on repeat all year round.
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