Fairy Bites Recipe

 Ingredients :

 

– 1 cup butter, softened

– 1 cup powdered sugar

– 1 cup all-purpose flour

– 1 cup cornstarch

– 1/2 cup chopped nuts (walnuts or pecans)

– 1 tsp vanilla extract

– A pinch of salt

– Powdered sugar for dusting

 

Instructions :

 

1- Preheat Oven : Set your oven to 350°F (175°C) and get it warm for your magical treats.

 

2- Cream Butter & Sugar : In a large bowl, mix softened butter and powdered sugar until smooth and creamy. This is where the magic begins!

 

3- Add Flavor : Stir in the vanilla extract and a pinch of salt.

 

4- Incorporate Dry Ingredients : Gradually mix in the flour and cornstarch until everything is well combined.

 

5- Add Nuts : Gently fold in chopped nuts for a perfect crunch!

 

6- Shape the Bites : Roll small amounts of dough into little balls and place them on a parchment-lined baking sheet.

 

7- Bake: Pop them in the oven for 15-20 minutes, until they’re lightly golden. Keep an eye on them!

 

8- Dust & Serve: Let them cool for a few minutes, then dust with powdered sugar for a sweet, fairy-like touch.